Cooking in Season
Smothered Pork Chops with Apple
The other night, I made the yummiest and best smothered pork chops with apple for dinner. My two kids …
My Life in Food
New Year, New Locations
My New Year’s resolution this year was to post more on my blog. Post-holiday family illnesses (a bunch …
Cooking in Season
Pasta For a Winter’s Night
This is about the time in the winter holiday when even turkey soup has palled. We need something different, maybe spicy, …
Baking
Homemade Christmas Stollen
Thanks to my German heritage, I grew up watching my mother make stollen every December. The slices of marzipan-filled …
Cooking in Season
Foodie Gifts and Stocking Stuffers
I’ve been planning and photo-taking for this post for almost a month. But here I am, five days before …
Cooking in Season
What I Have Been Eating In Busy-Land
As you have noticed, I have been absent from the blog for a while. Most of you know …
Cooking in Season
How to peel and chop a winter squash
As promised many weeks ago, here is a post all about peeling and chopping winter squash. This is …
Cooking in Season
The Winter Squash Taste-Off
Autumn: the time of year when every cook, I’m sure, has the same burning question: What kind of winter squash is …
My Life in Food
Hallowe’en Fun Food
“The raspberry can be blood… and the gooseberry can be guts… Right, Mom?” this, out of the mouth of my …
Foodgasm!
Fire’s Love, My Favourite Hot Sauce
This post is for all of you out there who don’t like hot sauce that this a) too …
My Life in Food
Chocolate Chips
Chocolate chips remind me of unselfish friendship. I have a supply – a seemingly never-ending supply – …
Baking
Maple Pecan Pie for Thanksgiving
Make the best pecan pie ever for Thanksgiving. Just sweet enough, with a crisp golden crust and the rich flavour of toasted nuts and real maple syrup, this pecan pie is a cut above the rest.
