It’s quince season! For those who need help envisioning a quince, here is a description from my 9-year-old …
These muffins are moist, nubbly-textured, not too sweet, and happily adaptable to any fruit or nut additions the cook is in the mood for.
It’s amazing to me what an impact small tweaks can have on the final taste of a recipe. …
This summer, I have been helping to organize the open air Chef ‘s Demo Stage at the Moss …
This summer, I have been helping to organize the open air Chef ‘s Demo Stage at the Moss …
Rhubarb Strawberry Galettes are the ultimate in spring desserts. Perfect fruit-to-pastry ratio, great flavour, and my recipe comes …
Last January, I posted about my New Year’s Resolution to stop pretending that food storage worked like a …
This is one of those recipes that I find myself making again and again. There is something so very …
I have had many friends and clients ask me to post this recipe so that they can Pin …
Today is the day I announce the winner of the Rancho Vignola giveaway – a basket of new …
I made these the first time only because I wanted to use up some pecans. I made these the second …
This past week has been pretty nuts at my house. And I mean that literally. On Friday, I received …