It’s amazing to me what an impact small tweaks can have on the final taste of a recipe. …
This summer, I have been helping to organize the open air Chef ‘s Demo Stage at the Moss …
Rhubarb Strawberry Galettes are the ultimate in spring desserts. Perfect fruit-to-pastry ratio, great flavour, and my recipe comes …
I’ve finally recovered from my week in the kitchen with 37 kids over Spring Break. We had so …
I have had many friends and clients ask me to post this recipe so that they can Pin …
I made these the first time only because I wanted to use up some pecans. I made these the second …
You want a lip smacking dish to take to a Christmas party? A recipe that’s seasonal, creative, delicious, but …
Fresh pumpkin loaf is my favourite home-baked treat: deliciously crusty, moist on the inside, fresh pumpkiny, fragrant with cloves, and utterly comforting.
By “Train Museum”, I mean the BC Forest Discovery Centre. By “Pie”, I mean, well, pie. Many years …
I made my first blueberry buckle last August, the same day that I picked up 110 pounds of …
This is how much I love sour cherries: 1. When my parents’ sour cherry tree died of a horrible …
Now this is the kind of post that needs to start with exclamation marks! Because it’s summer and the …