Category: Foodgasm!
My Life in Food
Sunday Sundae Treat
As part of my New Year’s resolution, I have been eating up not only healthy foods like dried beans and frozen …
Cooking in Season
Chile con Carne del Congelador*
A favourite winter recipe, this chili calls for cubes of beef chuck simmered slowly in a fragrant mixture of freshly ground chilis, garlic, & tomato, and finished with beans and sweet corn.
My Life in Food
Olive Oil Tasting
“Operation Use-It-Up” has lost some momentum these last three weeks – weeks in which more food made it …
Cooking in Season
Favourite Food Memories of Italy
Before the year is out, I want to round up the chronicles of my European trip. I had …
Cooking in Season
Homemade Eggnog (Non-Traditional)
On Christmas Eve, I have a personal tradition of staying up after everyone else has gone to bed …
Cooking in Season
Moroccan Cooking Class
One notable thing about my European trip has been the lack of consistent internet connection anywhere. It’s freed up …
My Life in Food
Madrid in Food
How can I describe my first 24 hours in Madrid without taking up enormous amounts of bandwidth? So …
Baking
Coronation Grape Clafouti
Clafouti is the kind of word, I swear, that chefs love to use to cast a veil of …
Cooking in Season
Fresh Methi, aka Fenugreek Greens
Fresh fenugreek is rich, pungent, curry-ish, and gives incomparable flavour to Indian recipes of all kinds. One thing …
Cooking in Season
Camping Food, Post Two: Tandoori Chicken
I first mentioned this recipe here last summer, after a camping trip with my sister and all of …
Cooking in Season
Farm Fresh Lasagne
“Fresh” is not the first word that comes to my mind when I think of lasagne. But a stay …
Cooking in Season
Tayberry Jam
The lady who gave me my first tayberry (years ago) told me that tayberries were a heritage variety of …
Digital Kitchen/BBQ Thermometer with Magnet and Clock Timer
Asian Ingredients: A Guide
